Nairobi School Of Coffee Courses and Fees Structure

This article focuses on the courses offered at the Nairobi School of Coffee and the fee structure. Nairobi School of Coffee prides itself on grooming student baristas into skilled artisans of coffee brewing as well as enlightened ambassadors of the coffee-drinking culture.

The school has everything you need to become a highly trained professional, from the latest in espresso and brewing technology to passionate trainers who love sharing their knowledge of coffee.

Nairobi School of Coffee Courses and Fees Structure

1. Advanced Coffee Course

The course takes a holistic and in-depth approach to coffee brewing. It equips baristas with the requisite skills for success in a coffee shop environment. It provides basic instructions and extends into the advanced skills necessary to become a career barista.

Duration: 4 weeks.

Fees: Kshs 40,000.

Requirements:

  • Copy of National ID or Passport.
  • One colour passport size photo.
  • Filled registration form.

2. Intermediate Course

This programme is modelled to provide in-depth theoretical knowledge of coffee as well as professional coffee business training for the career barista.

Duration: 3 weeks.

Fees: Kshs 30,000.

Requirements:

  • Copy of National ID or Passport.
  • One colour passport size photo.
  • Filled registration form.

3. Foundation Course

This is an introduction to the basic principles of coffee brewing, with no prior work experience necessary. The course is suitable for aspiring baristas and coffee enthusiasts alike.

Duration: 15 hours ( 1 week).

Fees: Kshs 20,000.

Requirements:

  • Copy of National ID or Passport.
  • One colour passport size photo.
  • Filled registration form.

Fees Payment Details

1. Lipa Na Mpesa 

Paybill Number: 571176.

Account: Name of Student.

2. Bank Details

Commercial Bank of Africa, Upperhill Branch.

Beneficiary: Dormans Coffee Ltd.

Account Number: 6701900032.

Nairobi School of Coffee Contacts

Location: Tatu Industrial Park.

Contact: 0722 899 820.

I am the third eye.My duty is to keep you updated of the current trends and events happening round the globe.